Recommended daily feed rates (per head basis)

SoyPass® can be fed, top dressed, used individually or as part of a blend or TMR.

• Milking Cows
• Up to 2 (typically 1)kg
• Dry Cows
• Up to 0.75 kg
• Replacement Heifers
• Up to 1 kg and up to 25% of the DMI
• Calves (to 12 weeks)
• Up to 0.5 kg and up to 15% of the DMI
• Growing Cattle
• Up to 1 kg and up to 20% of the DMI
• Finishing Cattle
• Up to 2 kg and up to 20% of the DMI
• Suckler Cows
• Up to 2 (typically 0.5)kg
• Ewes and Rams
• Up to 0.5 (typically 0.25)kg
• Hoggets and Lambs
• Up to 0.5kg and up to 20% of the DMI”

SoyPass® is available all year round, UK wide and can be delivered direct to farm in 25kg bags, or in bulk. It should be stored out of direct sunlight, in a cool, dry and well-ventilated environment. SoyPass® should be used within 3 months of delivery.

Soya bean meal is well known as a highly valuable protein source because of its high protein content and amino acid composition. SoyPass® is produced using a unique patented process which doubles the amount of bypass protein in soya bean meal. The process takes advantage of naturally occurring wood sugar which, when mixed with soya, binds to part of the protein, protecting it from degradation in the rumen. During production of SoyPass®, careful process control procedures ensure that the proteins become highly rumen undegradable but retain the high intestinal digestibility similar to untreated soya bean meal.
Research and development work since 1985 has demonstrated that the amino acids are not damaged by the process and remain highly digestible.

SoyPass® is a FEMAS assured (or a recognised equivalent) product.